PHARMACOGNOSTICAL STANDARDISATION OF ROOT TUBERS OF ASPARAGUS RACEMOSUS WILLD.
نویسندگان
چکیده
منابع مشابه
Some Pharmacognostical Characteristics of Asparagus Racemosus Willd, Roots
The macroscopic character of the roots physical constant values, extractive values, behaviour on treatment with different chemical reagents, fluorescence characters under ultra violet light after treatment with different chemical reagents of the powdered roots of Asparagus racemosus Willd, (Fam. Liliaceae) were studied to fix some pharmacognostical parameters.
متن کاملAntioxidant and hepatoprotective action of Asparagus racemosus Willd. root extracts.
The antioxidant activities of the crude hydro-alcoholic extract (CE) and its four fractions viz. methanol (MF), ethyl acetate (EF), n-Butanol (BF), and precipitated aqueous (PAF) of A.racemosus roots tested decreased in the order of EF > MF > CE > BF > PAF when investigated by DPPH free radical scavenging assay. Under iron induced lipid peroxidation almost similar results were observed except t...
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Osteoporosis is a metabolic bone disease, characterized by increased porosity of the skeleton resulting from reduced bone mass, the associated structural changes predispose the bone to fracture. The drug discovery process in this direction is very attractive, because of non-availability of suitable, safe and effective means for the management of this condition. The objective of the study was to...
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Asparagus racemosus (AR) is a herb used as a rasayana in Ayurveda and is considered both general and female reproductive tonic. Methanolic extract of A. racemosus roots (ARM; 100 mg/kg/day for 60 days) showed teratological disorders in terms of increased resorption of fetuses, gross malformations e.g. swelling in legs and intrauterine growth retardation with a small placental size in Charles Fo...
متن کاملPhysico –chemical Characteristics of Tincture from Asparagus Racemosus Willd
Various strength of alcohol were utilized for the preparation of tincture of asparagus racemosus roots by maceration for 7, 14 and 21 days. 50% (V/V) alcohol after 21 days of maceration showed maximum yield of total solid. The tinctures were evaluated by studying their different physico-chemical characteristics along with thin-Layer chromatography.
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ژورنال
عنوان ژورنال: Journal of Pharmaceutical & Scientific Innovation
سال: 2015
ISSN: 2277-4572
DOI: 10.7897/2277-4572.04450